{"title":"Meal prep","description":null,"products":[{"product_id":"dont-think-about-dinner","title":"Don't Think about Dinner","description":"\u003cp\u003e\u003cstrong\u003eSave time, money, and energy with strategic meal planning, grocery lists, and kitchen prep. With over 125 recipes, Don't Think About Dinner eliminates decision fatigue and makes healthy living effortless, delicious, and even fun!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhether you want to improve your health, cut down food waste (and spending), reduce your mental load, or build new kitchen skills, Don't Think About Dinner provides everything you need to confidently approach every meal of the day--from shopping and stocking the pantry to storing and reheating leftovers, and everything in between.\u003c\/p\u003e\n\u003cp\u003eAs a college student, Jenn was struggling with health problems and tired of quick-fix \"healthy\" recipes that relied on obscure, expensive ingredients that often spoiled before she could finish them. Overwhelmed and frustrated, she felt further from her health goals. So, she made a plan. Or rather, a list--filled with plants and proteins, plus simple recipes to make the most of them. This became the framework for her hugely successful business--and transformed her life.\u003c\/p\u003e\n\u003cp\u003eIn this engaging, cleverly organized book, Jenn expands on the content that has captivated millions of devoted follows. Unlike a typical cookbook, this comprehensive handbook offers strategies, tools, tips, meal plans, and more, plus over 125 delicious recipes. Jenn includes a wide range of adaptable dishes that suit any vibe, budget, or dietary need, from breakfast and lunch to appetizers, dinner, drinks, snacks, and desserts, including:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGoat Cheese and Kale High-Protein Egg Muffins, a quick, satisfying reheatable breakfast\u003c\/li\u003e\n\u003cli\u003eBarbecue Chicken Chopped Salad, more filling and budget-friendly than the one from your favorite food chain\u003c\/li\u003e\n\u003cli\u003eStreet Corn-Inspired Shrimp Skillet, a high-protein dinner done in 30 minutes\u003c\/li\u003e\n\u003cli\u003eSheet Pan Butternut Squash Mac and \"Cheese,\" a delicious, plant-powered wonder\u003c\/li\u003e\n\u003cli\u003eFudgy Sweet Potato Brownies--so good you'll forget about the box mix\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDon't Think About Dinner is designed to streamline the way you cook and think about your meals. With a fully stocked kitchen and plan in place, you'll be amazed at how much easier it is to cook nourishing, budget-conscious, standout meals.\u003c\/p\u003e","brand":"HarperCollins Publishers","offers":[{"title":"Default Title","offer_id":48219641282718,"sku":"9780063425798","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/0657\/4494\/files\/9780063425798-cover-dea85141fe581cd45c27.jpg?v=1788192596"},{"product_id":"a-grain-a-green-a-bean","title":"A Grain, a Green, a Bean","description":"\u003cb\u003eIn this collection of over 80 delicious, plant-based recipes, nutritionist, blogger, and author of \u003ci\u003eThe Vegan Week\u003c\/i\u003e explores one simple meal planning formula: a grain, a green, and a bean.\u003cbr\u003e\u003cbr\u003e\u003cb\u003e“Gena’s fun formula, made accessible by her bright recipes, is for anyone who wants to consume fewer animal products (me) and not feel unsated doing so (also me).”—Emma Laperruque, associate director of cooking at \u003ci\u003eBon Appétit\u003c\/i\u003e and \u003ci\u003eEpicurious\u003c\/i\u003e\u003c\/b\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis simple trinity of foods lends itself to endless possibilities. Gena Hamshaw expands on the nourishing and economical trio with meals that include not only dark, leafy greens, whole grains, and beans, but also pasta, bread, zucchini, edamame, and tofu. She offers an approach to wholesome vegan eating that's welcoming and adaptable to any lifestyle. \u003cbr\u003e\u003cbr\u003eKeeping busy schedules in mind, \u003ci\u003eA Grain, a Green, a Bean\u003c\/i\u003e includes time-saving methods and formulas, including sheet-pan meals and one-pot wonders. Bring the beans and grains in your pantry to life with recipes such as: \u003cbr\u003e\u003cbr\u003e• Bowls \u0026amp; Salads: \u003cb\u003eBaked Pita, Crispy Chickpeas, and Spinach with Curried Cauliflower\u003c\/b\u003e and \u003cb\u003eBeet Couscous, Cheesy Tofu, and Watercress\u003cbr\u003e\u003c\/b\u003e• Beans and Greens on Bread: \u003cb\u003eKidney Beans and Kale over Savory Waffles \u003c\/b\u003eand \u003cb\u003eFrench Onion Brothy Beans and Greens with Garlic Toast\u003cbr\u003e\u003c\/b\u003e• Stovetop Meals: \u003cb\u003eRed Wien Braised Mushrooms and French Lentils with Farro \u003c\/b\u003eand \u003cb\u003eGochujang Pasta with Scallions, Kale, and Edamame\u003cbr\u003e\u003c\/b\u003e• Oven to Table: \u003cb\u003eSpinach Lasagna Rolls\u003c\/b\u003e and \u003cb\u003eSheet Pan Shawarma-Spiced Soy Curls and Freekeh\u003cbr\u003e\u003c\/b\u003e• Basics: \u003cb\u003eCashew Sour Cream \u003c\/b\u003eand \u003cb\u003eEggy Tofu\u003cbr\u003e\u003c\/b\u003e• Sweet Things: \u003cb\u003eFreezer Fruit Crumble \u003c\/b\u003eand \u003cb\u003eOlive Oil Cake\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003eThese recipes serve as flashes of inspiration for when you've looked in your cabinets ten times for dinner ideas and still don't know what to make. \u003ci\u003eA Grain, a Green, a Bean\u003c\/i\u003e will quickly set you up to create an array of beautifully balanced grain bowls, soups, salads, toast, and more—with the promise of endless possibilities to keep you inspired.","brand":"Random House","offers":[{"title":"Default Title","offer_id":48219674738846,"sku":"9781984863201","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/0657\/4494\/files\/9781984863201-cover-eda827aa6a912db4a8dd.jpg?v=1788194425"},{"product_id":"attainable-sustainable-pantry","title":"Attainable Sustainable Pantry","description":"\u003cp\u003e\u003cb\u003eA handy illustrated collection of tried and true techniques to fill your cupboards with wholesome, homemade food-and save money, too.\u003cbr\u003e\u003cbr\u003eInternet sensation Kris Bordessa shows how to replace storebought, processed products with your own delicious, nutritious entrees, side dishes, condiments, snacks, and more.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eWith more than 120 recipes-from cake mixes and marmalades to relishes, pickles, and coffee creamer-this comprehensive guide will help you ditch store-bought processed foods and fill your pantry with homemade, healthier options that will save you time and money-and taste better, too!\u003cbr\u003e\u003cbr\u003eInside these pages, you'll find recipes for-\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eBreakfast favorites,\u003c\/b\u003e including homemade instant oatmeal, classic pancake and waffle mix, and make-ahead egg cups\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBaking must-haves,\u003c\/b\u003e from chocolate cake mix to no-knead rosemary-garlic bread, sourdough bread loaves, and easy flour tortillas\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eEveryday go-to condiments,\u003c\/b\u003e such as ranch dressing, grainy mustard, teriyaki sauce, and mayonnaise\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eQuick pickles,\u003c\/b\u003e like bread-and-butter zucchini pickles, pickled beets and okra, and dill pickle relish\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHealthier snacks,\u003c\/b\u003e including barbecue potato chips, sour \"fruit\" snacks, guacamole, and hummus\u003c\/li\u003e\n\u003cli\u003eAnd a \u003cb\u003ehuge collection of canning classics,\u003c\/b\u003e from orange-vanilla marmalade and bourbon-apple jelly to chowchow, pizza sauce, salsa, and more-all reviewed for safety by the National Center for Home Food Preservation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith author and homesteader Kris Bordessa as your guide, you'll learn how to meal prep more efficiently, reduce waste, cut out processed ingredients, and enjoy more homemade foods year-round, all from the bounty in your own cupboards.\u003c\/p\u003e","brand":"National Geographic","offers":[{"title":"Default Title","offer_id":48235648188574,"sku":"9781426223334","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/0657\/4494\/files\/9781426223334-cover-3baa8596836154f0d9b2.jpg?v=1788537960"}],"url":"https:\/\/tavolabooks.com\/collections\/meal-prep.oembed","provider":"Tavola Books","version":"1.0","type":"link"}