{"title":"Palestinian","description":null,"products":[{"product_id":"falastin-a-cookbook","title":"Falastin","description":"\u003cb\u003eA soulful tour of Palestinian cooking today from the Ottolenghi restaurants’ executive chef and partner—120 recipes shaped by his personal story as well as the history of Palestine.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cb\u003e\u003cb\u003eJAMES BEARD AWARD NOMINEE •\u003c\/b\u003e IACP AWARD WINNER • LONGLISTED FOR THE ART OF EATING PRIZE • ONE OF THE BEST COOKBOOKS OF THE YEAR: \u003ci\u003eForbes,\u003c\/i\u003e \u003ci\u003eBon Appétit,\u003c\/i\u003e NPR, \u003ci\u003eSan Francisco Chronicle,\u003c\/i\u003e \u003ci\u003eFood Network,\u003c\/i\u003e \u003ci\u003eFood \u0026amp; Wine,\u003c\/i\u003e \u003ci\u003eThe Guardian,\u003c\/i\u003e \u003ci\u003eNational Geographic,\u003c\/i\u003e \u003ci\u003eSmithsonian Magazine,\u003c\/i\u003e \u003ci\u003ePublishers Weekly,\u003c\/i\u003e \u003ci\u003eLibrary Journal \u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e“Truly, one of the best cookbooks of the year so far.”—\u003ci\u003eBon Appétit\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e The story of Palestine’s food is really the story of its people. 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