{"title":"Sauces","description":null,"products":[{"product_id":"italian-american-red-sauce-classics-and-new-essentials-a-cookbook","title":"Italian American: Red Sauce Classics and New Essentials","description":"\u003cb\u003e\u003cb\u003e\u003cb\u003eIACP AWARD FINALIST • \u003c\/b\u003eReimagine Italian-American cooking, with more than 125 recipes rich with flavor and nostalgia from the celebrated husband-and-wife chef team of Michelin-starred Don Angie in New York City.\u003cbr\u003e\u003cbr\u003e\u003cb\u003e“Every bit of warmth and hospitality that you feel when you walk into Don Angie pours out of every page of this magical book.”—Michael Symon\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/b\u003eONE OF THE BEST COOKBOOKS OF THE YEAR: \u003ci\u003eNew York Post,\u003c\/i\u003e Minneapolis \u003ci\u003eStar Tribune, Food52, Epicurious, Taste of Home\u003c\/i\u003e \u003cbr\u003e\u003c\/b\u003e\u003cbr\u003eThe words “red sauce” alone conjure images of an Italian-American table full of antipasti, both hot and cold, whisked off to make room for decadent baked pastas topped with molten cheese, all before a procession of chicken parm or pork chops all pizzaiola—and we haven’t even gotten to dessert. It’s old-school cooking beloved by many and imbued with a deep sense of family.\u003cbr\u003e\u003cbr\u003eIn \u003ci\u003eItalian American\u003c\/i\u003e, Angie Rito and Scott Tacinelli, the chefs of critically acclaimed Don Angie in New York City’s West Village, reinvigorate the genre with a modern point of view that proudly straddles the line between Italian and American. They present family classics passed down through generations side-by-side with creative spins and riffs inspired by influences both old and new. These comforting dishes feel familiar but are far from expected, including their signature pinwheel lasagna, ribs glazed with orange and Campari, saucy shrimp parm meatballs, and a cheesy, bubbling gratin of broccoli rabe and sharp provolone.\u003cbr\u003e\u003cbr\u003eFull of family history and recipes that will inspire a new generation, \u003ci\u003eItalian American\u003c\/i\u003e provides an essential, spirited introduction to an unforgettable way of cooking.","brand":"Clarkson Potter\/Ten Speed","offers":[{"title":"Default Title","offer_id":48081086251166,"sku":"9780593138007","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/0657\/4494\/files\/9780593138007.jpg?v=1785796438"},{"product_id":"sauces-classical-and-contemporary-sauce-making-fourth-edition","title":"Sauces","description":"\u003cp\u003eThe acclaimed authority on sauce making, completely updated and, for the first time, featuring invaluable step-by-step color photographs.\u003cbr\u003e\u003cbr\u003eEvery good cook knows that a great sauce is one of the easiest ways to make an exemplary dish. Since its James Beard Award-winning first edition, James Peterson's Sauces has remained the go-to reference for professionals and sophisticated home cooks, with nearly 500 recipes and detailed explanations of every kind of sauce.\u003c\/p\u003e\n\u003cp\u003eThis new edition, published nearly ten years after the previous one, tacks with today's movement toward lighter, fresher flavors and preparations and modern cooking methods, while also elucidating the classic sauces and techniques that remain a foundation of excellence in the kitchen. \u003c\/p\u003e\n\u003cp\u003eThe updated, streamlined design also features, for the first time, full-color photos that clearly show these essential sauces at every step--bringing the author's expertise to life like never before.\u003c\/p\u003e","brand":"Houghton Mifflin Harcourt","offers":[{"title":"Default Title","offer_id":48089738182814,"sku":"9780544819825","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/0657\/4494\/files\/9780544819825.jpg?v=1785985524"},{"product_id":"chili-umami","title":"Chili + Umami","description":"\u003cdiv\u003eA bold, crave-worthy exploration of the world’s most addictive flavor pairing – combining fiery heat with deep savory richness to transform everyday cooking.\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eChili + Umami\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eis pure flavor adrenaline. Hot, savoury, thrilling – and deeply comforting all at once.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis unbeatable pairing hits every pleasure point, firing up your taste buds and lighting up your brain so powerfully that everything else on the plate suddenly feels a bit boring. It’s no wonder chilli-obsessed cultures around the world have their own signature dishes: Thai\u003cspan\u003e \u003c\/span\u003e\u003ci\u003epad kra pao\u003c\/i\u003e, Portuguese\u003cspan\u003e \u003c\/span\u003e\u003ci\u003epiri-piri\u003c\/i\u003e, Italian-American spicy rigatoni vodka, Korean\u003cspan\u003e \u003c\/span\u003e\u003ci\u003ebuldak\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003echicken – and so many more.\u003cbr\u003e\u003cbr\u003eIn\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eChili + Umami,\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eyou’ll cook your way through 85 quick and easy recipes, from bold classics to exciting fusion dishes, and learn how to make flavor-packed condiments that turn everyday food into instant cravings. This is fast, addictive cooking for anyone who wants maximum impact with minimum fuss.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Quadrille","offers":[{"title":"Default Title","offer_id":48189140369566,"sku":"9781807120658","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/0657\/4494\/files\/9781807120658-cover-4d2a8aecd34ed59bd3f8.jpg?v=1787599439"},{"product_id":"tender","title":"Tender","description":"\u003cp\u003e\u003cb\u003eTenderness is at the heart of why we cook.\u003cbr\u003e \u003cbr\u003e\u003c\/b\u003eSlowly allowing flavors to unfold, letting simple ingredients transform into something rich and generous is a kind of magical alchemy. Start with a flexible, foolproof braise recipe that will teach you how to stew in a whole new way. From there, take in any direction you choose - the 90 gorgeous, heartfelt and flavor-packed meals in this book run the range from hearty stews to zippy braises and curries, as well as a wide world of soups and ragus, all designed to warm you up and hold you together. There's no need for special equipment - just a stove or oven will do.\u003cbr\u003e \u003cbr\u003e Be led lovingly into the arms of a steak and peppercorn stew with mash, or a lemony lamb shoulder with potatoes and chickpeas. Get ahead with a dal mix you can store in a jar in the pantry, keep it simple with an adaptable one-pan chicken-and-saucy-rice, or enliven the whole house with a Thai-style seafood bouillabaisse. These nurturing, comforting recipes offer both easy weeknight dinners and banquet-worthy centrepieces, so you can feed your soul while satisfying hungry friends and family members at the same time. Sometimes we all just need a little tenderness.\u003c\/p\u003e","brand":"Murdoch Books Pty Limited","offers":[{"title":"Default Title","offer_id":48225709326494,"sku":"9781761501319","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/0657\/4494\/files\/9781761501319-cover-2257b36caca071569dd4.jpg?v=1788293868"},{"product_id":"saucy","title":"Saucy","description":"\u003cp\u003e\u003cb\u003e\"Home cooks can add 'a little oomph' to weeknight meals through sauces, glazes, dressings, and dips, promises \u003ci\u003ePink Owl Kitchen\u003c\/i\u003e blogger Boyd in her handy debut.\"--\u003ci\u003ePublishers Weekly\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eElevate everyday cooking with 50 easy-peasy recipes for delicious, drizzly, dunk-able sauces.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003ci\u003eSaucy\u003c\/i\u003e is an accessible collection of 50 sauce recipes organized by flavor profile (herby, sweet, spicy, savory, and more). This go-to kitchen companion, irresistibly designed with bold graphics and full-color photography, includes simple, super-tasty sauces that transform basics from ordinary to sensational:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDress up a piece of grilled chicken with Orange Chimichurri\u003c\/li\u003e\n\u003cli\u003eDrizzle Thai Peanut Sauce over steamed veggies to up the flavor factor\u003c\/li\u003e\n\u003cli\u003eAdd Coconut Chile Crisp to spice up morning eggs\u003c\/li\u003e\n\u003cli\u003eFancify a bowl of ice cream with Blackberry Basil Coulis\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eHow-to instructions for ten homemade dishes, like sautéed shrimp, juicy burgers, and fluffy pancakes, and a handy list of recommended sauce pairings for a range of proteins, vegetables, pasta, beans, grains, and greens, help you get your saucy party started.\u003cbr\u003e\u003cbr\u003eAmateur cooks, busy parents, and healthy eaters will appreciate these painless ways to upgrade everyday meals. Paired with kitchen basics, first-apartment supplies, or registry items, \u003ci\u003eSaucy\u003c\/i\u003e also makes a fun and practical graduation, housewarming, or newlywed gift.\u003cbr\u003e\u003cbr\u003eACCESSIBLE SAUCE RECIPE BOOK: Home cooks will appreciate this super-practical cookbook filled with recipes that provide a lot of flavor with minimal effort. Anyone who doesn't have a lot of time to cook but still wants to eat well, and those who want to eat healthily but don't want to sacrifice flavor, will love these easy-to-make sauces that help simple meals shine.\u003cbr\u003e\u003cbr\u003eSAUCE IS HOT: Whether you're addicted to \u003ci\u003eThe Hot Ones\u003c\/i\u003e on YouTube or have taken advantage of the explosion of specialty crafted hot sauces, bbq sauces, and dipping sauces hitting supermarket shelves these days, it's a tasty fact that sauces are forever! \u003ci\u003eSaucy\u003c\/i\u003e\u003ci\u003e, w\u003c\/i\u003eith a playful design and close-up shots of drippy sauces, is a fun, fresh, and distinctive cookbook. Its trove of simple recipes will make meal prep and mealtimes tastier, easier, and more enjoyable for years to come.\u003cbr\u003e\u003cbr\u003eDELIGHTFUL, PRACTICAL COOKING GIFT: Bright, engaging, and easy-to-use, \u003ci\u003eSaucy\u003c\/i\u003e makes a fun \u003ci\u003eand\u003c\/i\u003e useful present for recent graduates, new homeowners, and newlyweds. Wrap it up with a serving spoon, a saucepan, dish towels, or a set of spices to help stock a first apartment kitchen or make a new house feel like home.\u003cbr\u003e\u003cbr\u003ePerfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBeginner and experienced home cooks\u003c\/li\u003e\n\u003cli\u003eBusy people and parents who want easy ways to quickly dress up basic meals\u003c\/li\u003e\n\u003cli\u003eHealthy eaters who want good-for-you dishes to taste great\u003c\/li\u003e\n\u003cli\u003eApartment renters and new homeowners\u003c\/li\u003e\n\u003cli\u003eShoppers looking for a graduation gift, wedding shower gift, or holiday gift for a beginner cook\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":48235490476190,"sku":"9781797218953","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/0657\/4494\/files\/9781797218953-cover-70aa19a9d4b985f05444.jpg?v=1788533256"}],"url":"https:\/\/tavolabooks.com\/collections\/sauces.oembed","provider":"Tavola Books","version":"1.0","type":"link"}