{"product_id":"sang-recipes-from-a-korean-family-table","title":"Sáng","description":"\u003cp\u003e\u003cstrong\u003eStep inside the kitchen of Sáng, the beloved family-run Korean restaurant, and discover 100 recipes that celebrate the bold, diverse and comforting flavors of Korea. \u003c\/strong\u003eFrom crisp Korean fried chicken (best served with beer) to bubbling kimchi-jjigae, handmade banchan and sweet, chewy desserts, this is homestyle Korean food at its best ― generous, deeply personal, and full of soul.\u003c\/p\u003e\n\u003cp\u003eWritten by designer-turned-restaurateur Kenny Son, the book reflects the story of his family and their food. His father, Seung kee, brings clean, city-style dishes from Seoul, while his mother, Jin sun, draws on the hearty, seafood-rich flavours of her native Kwangwon-do province near the North Korean border.\u003c\/p\u003e\n\u003cp\u003eWith desserts and ferments by Kenny’s partner, Youmee Jeon, Sáng captures the full Korean table ― rich in regional nuance, grounded in tradition, and adapted for everyday cooking at home.\u003c\/p\u003e","brand":"Hardie Grant Books","offers":[{"title":"Default Title","offer_id":48085541978270,"sku":"9781743799505","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/0657\/4494\/files\/9781743799505.jpg?v=1785872276","url":"https:\/\/tavolabooks.com\/products\/sang-recipes-from-a-korean-family-table","provider":"Tavola Books","version":"1.0","type":"link"}