Flavor

All-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday

The new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef.

Over 100 fabulously flavorful recipes with a Middle-Eastern twist.

Praise for Sabrina Ghayour:

"Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy" - Nigella Lawson

"I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight." - Tom Parker Bowles

"The golden girl of Persian cookery" - Observer

Recipes include:

-Zaatar onion, tomato & Eggplant tartines with labneh
-Chicken shawarma salad
-Herb koftas with warm yoghurt, mint & pul biber
-Ras el Hanout and orange lamb cutlet platter
-Mama ghanoush
-Pan-fried salmon with barbary butter
-Nut butter noodles
-Lime, coconut & cardamom loaf cake
-Tea, cranberry, orange & macadamia shortbreads