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Vegan Vegan!

By Zineb Hattab

The Encyclopedia of Spices and Herbs

By Padma Lakshmi

Fruit Trees for Every Garden

By Orin Martin, Manjula Martin

The Redwall Cookbook

By Brian Jacques

The Regional Italian Cookbook

By The Silver Spoon Kitchen

A Guide to the Kitchen Quadrant

By Chelsea Cole

Filipinx

By Angela Dimayuga, Ligaya Mishan

Dishes from the Diner

By Scott Patterson

A Ravenous Feast

By Veronica Hinke

Peaceful Kitchen

By Catherine Perez

Joon

By Najmieh Batmanglij

The Gastronomical Me

By M.F.K. Fisher

Patricia Wells at Home in Provence

By Wells, Patricia/ Freson, Robert (PHT)

Pan, de la Masa a la Mesa

The Mon Lapin Cookbook

By Marc-Olivier Frappier, Jessica Noël, Vanya Filipovic

Padma's All American

By Padma Lakshmi

Pick Your Bottles

By Dan Keeling

Recipes from the American South

By Michael W. Twitty

The School of Essential Ingredients

By Erica Bauermeister

Pomegranates and Artichokes

By Saghar Setareh

Tawâw

By Shane Chartrand, Jennifer Cockrall-King

Instant Noodles and Beyond

By Robin Ha

Empanadas

By Donna Kelly

Cookbooking

By Debbie Berne