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The British Baking Book

By Regula Ysewijn

The Pioneer Woman Cooks: The Essential Recipes

By Ree Drummond

Patricia Wells at Home in Provence

By Wells, Patricia/ Freson, Robert (PHT)

Italopunk

By Vanja van der Leeden

The Italian Table

By Theo Randall

Seasoned in Appalachia

By Jimmy Proffitt

David Atherton's Baking Book for Kids

By David Atherton

Cuban Soul

By Mika Leon

The Supper of the Lamb

By Robert Farrar Capon

The Writer's Table

By Valerie Stivers

Chez Manon

By Manon Lagrève

Chinese Enough

By Kristina Cho

Women in the Kitchen

By Anne Willan

Supper Made Simple

By Stacey Little

Cooking from Scratch

By Boudy, Toya

From Grandma's Recipe Box

By Gooseberry Patch

Weir Cooking in the City

By Joanne Weir

Homemade Ravioli Made Simple

By Carmella Alvaro

Celebrate

By Paul Hollywood

Swedish Cakes and Cookies

Everyday Grand

By Jocelyn Delk Adams

Giuseppe's Italian Bakes

By Giuseppe Dell'Anno

Via Carota

By Jody Williams, Rita Sodi, Anna Kovel

King Arthur Baking Company's Book of Pizza

By King Arthur Baking Company